863.385.4830
Contact Us863.385.4830
Thanksgiving Day Buffet
Thu Nov 27 12:00:00 EST 2014

Seatings from 12 – 4pm

Salads

Mixed baby greens salad with assorted dressings
Warm artesian rolls and butter
Mcintosh apple, cranberry, and candied pecan waldorf salad
Caprese salad of grape tomato, fresh mozzarella pearls, and basil pesto
Marinated autumn bean and butternut squash salad
 
Entrees
Carved slow roasted maple and brown sugar glazed turkey
Roast turkey marjoram pan gravy
Whole cranberry sauce with red pears and orange zest
Traditional thanksgiving parsley sage roast turkey dressing
Carved praline glazed hickory smoked ham with caramelized gold pineapple compote
Broiled blue crab stuffed flounder filet with mornay dill cream sauce
Yukon gold mashed potatoes
Mashed sweet potatoes with cinnamon butter and orange blossom honey
Green bean casserole with crispy onion straws
Roasted fall root vegetables
 
Desserts
Carrot spice walnut layer cake
Pumpkin pie with cinnamon chantilly whipped cream
Chocolate layer cake
Coconut meringue pie
Apple dumplings with caramel sauce
Boston cream pie
 
$22 plus tax and gratuity

$10 Children 12 and under

RSVP in the Restaurant or Call 863.382.1191.